Yes, Japanese handmade knives are more expensive than manufactured knives. There are several reasons for this:

1. Materials

Handmade Japanese knives are often made with higher quality materials, such as high-carbon steel, than manufactured knives, which can increase the cost.

2. Craftsmanship

The process of making a handmade Japanese knife is much more labor-intensive than the process of making a manufactured knife. Skilled artisans spend significant time creating each knife, contributing to the higher cost.

3. Reputation

Japanese handmade knives have a reputation for being some of the finest knives in the world, and this reputation contributes to their higher cost. The prestige associated with owning a handmade Japanese knife is also a factor that drives up the price.

While handmade Japanese knives are typically more expensive than manufactured ones, the added cost is often due to the knives’ higher quality materials, craftsmanship, and reputation. However, the price of a handmade Japanese knife can vary widely depending on the maker, the materials, and the complexity of the design.